Apple Sauce Cake:
- 125 gr organic apple sauce
- 150 gr sugar
- 3 eggs
- 150 gr self rising flour, sifted
Pre heat the oven to 180 degrees.
Mix the eggs and sugar until you have a yellow creamy substance. Stir in (not mix) the half of the flour and the half of the apple sauce until well combined. Then repeat this with the other half of the flour and apple sauce.
Line a cake tin with a sheet of baking paper. Pour in the mixture and bake it in the oven for 50-55 minutes until golden brown and done. Use a toothpick to check, all though the cake remains a bit more sticky than a normal cake.